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marmite    
n. 大型有盖汤锅;酵母调味品

大型有盖汤锅;酵母调味品


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  • So, I tried Marmite for the first time the other day. . . - Reddit
    Kiwi marmite is odd it has the name Marmite but is made by a different company and tastes very different to the british Marmite British marmite can be found in New Zealand under the name "Our Mate" in the familiar jar, or you sometimes come across expensive British marmite
  • Marmite v Vegemite : r marmite - Reddit
    I love marmite During peak pandemic, the whole yeast extract section of Tescos was bare, except for a couple of jars of Vegemite Having run out of marmite, I bought one, but hated it I just went without until the marmite was back in stock I found it had a sort of metallic, bitter aftertaste which I found really unpleasant
  • Marmite: For all things Marmitic - Reddit
    I ordered Marmite online ( I live in US) and when it arrived it had oozed out over the label The cap still appears to be tight , probably cemented on by the marmite itself Is it safe to eat , still nutritious Any advice appreciated I hate to just chuck it , its one of the 500g jars
  • Do you have Marmite in America? : r AskAnAmerican - Reddit
    You can find Marmite and Vegemite They just aren’t common Though, pretty much any big grocery store will have a jar or two It will just probably be buried on some random shelf somewhere I’m guessing it is as common as peanut butter where you are
  • Is there a specific way to eat marmite? I tried it and it was . . . - Reddit
    Background: I’m Asian, and I’ve always heard about marmite in the books I read growing up I also follow some IG pages of people who sometimes post about their breakfast, including marmite on toast I never could imagine its taste, but it looks like fudge so naturally, I was curious I stopped by a British store the other day and got this
  • Discovered marmite as an ingredient - NOT just for toast and . . . - Reddit
    Vegetable Soup - Adding Marmite to this simple dish has elevated it to a whole new level The savory umami flavor of Marmite perfectly complements the natural sweetness of the vegetables, making the soup taste like a gourmet dish The depth of flavor is mind-blowing, and the added texture of Marmite makes it so satisfying to eat
  • Bought some Vegemite to compare : r marmite - Reddit
    UPDATE: Managed to get some Marmite XO (extra old) It's really good I made 2 crumpets the other day, 1 with Marmite XO and 1 with Vegemite The Marmite was definitely the more appealing of the 2 Looks like I was just settling for what was in my cupboard at the time!
  • Finding marmite vegemite in the states? : r Cooking - Reddit
    But if you'd rather not order it online, I'm in the midwest, and I don't think I've ever seen Vegemite sold around here, but plenty of ordinary supermarkets carry Marmite If you're unfamiliar with it, just keep in mind that a little is generally understood to go a long way, and most people either love it or hate it
  • Where would I find Marmite at the grocery store? : r GroceryStores - Reddit
    Grocery store industry subreddit - Consumer employee discussion and questions - Industry news - Anything grocery (history, company profiles, price discussion documentation, industry terms, etc) -No spam, referral links, self promotion, or grocery haul videos
  • Using Marmite or Vegemite for cooking : r AskCulinary - Reddit
    To my understanding, marmite or vegemite are made from brewers yeast and the flavour is pretty intense when eaten raw or on toast (i can see how this is an aquired taste, though) What do you guys think about using it in sauces ( e g Beer based german Pork Roast sauce) or stews as a cheaty way to induce natural msg?





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