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anchovy    音标拼音: [æntʃ'ovi] ['æntʃ,ovi]
n. 鱼类

鱼类

anchovy
n 1: tiny fishes usually canned or salted; used for hors
d'oeuvres or as seasoning in sauces
2: small herring-like plankton-eating fishes often canned whole
or as paste; abundant in tropical waters worldwide

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  • Anchovy - Wikipedia
    Anchovies are small, common forage fish of the family Engraulidae Most species are found in marine waters, but several will enter brackish water, and some in South America are restricted to fresh water [3]
  • Anchovy - Description, Habitat, Image, Diet, and Interesting . . .
    This comprehensive guide delves into the world of the anchovy, exploring its biology, behavior, ecological significance, and even its cultural impact What is an Anchovy? Anchovies belong to the Engraulidae family, a group of forage fish found in marine waters worldwide
  • Anchovy | Mediterranean, Forage Fish, Small Fish | Britannica
    Anchovy, any of numerous schooling saltwater fishes of the family Engraulidae (order Clupeiformes) related to the herring and distinguished by a large mouth, almost always extending behind the eye, and by a pointed snout
  • Are Anchovies Healthy? Heres What the Science Says
    Anchovies are fleshy fish commonly found in cans or tins, stuffed into olives, or rolled around capers Anchovy paste is also a common ingredient used to flavor salad dressings, sauces, and
  • Anchovy Animal Facts - Engraulidae - A-Z Animals
    Anchovies are small, schooling, plankton-feeding marine fishes that serve as key forage for larger fish, seabirds, and marine mammals; many species support large commercial fisheries
  • What Are Anchovies? - Allrecipes
    Anchovies are members of the family Engraulidae; they are from approximately 140 species and are called "forage fish " This simply means that they are small fish that are foraged by larger fish, sea birds, and marine mammals
  • Anchovies: Health Benefits, Nutrients per Serving . . . - WebMD
    A common fish found in marine and freshwater environments throughout the world, anchovies are a top food source for a variety of predatory fish Prized by humans for their briny taste, these





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