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garlic    音标拼音: [g'ɑrlɪk]
n. 大蒜

大蒜

garlic
n 1: bulbous herb of southern Europe widely naturalized; bulb
breaks up into separate strong-flavored cloves [synonym:
{garlic}, {Allium sativum}]
2: aromatic bulb used as seasoning [synonym: {garlic}, {ail}]

Garlic \Gar"lic\, n. [OE. garlek, AS. g[=a]rle['a]c; gar spear,
lance le['a]c leek. See {Gar}, n., and {Leek}.]
1. (Bot.) A plant of the genus {Allium} ({A. sativum} is the
cultivated variety), having a bulbous root, a very strong
smell, and an acrid, pungent taste. Each root is composed
of several lesser bulbs, called cloves of garlic, inclosed
in a common membranous coat, and easily separable.
[1913 Webster]

2. A kind of jig or farce. [Obs.] --Taylor (1630).
[1913 Webster]

{Garlic mustard}, a European plant of the Mustard family
({Alliaria officinalis}) which has a strong smell of
garlic.

{Garlic pear tree}, a tree in Jamaica ({Crat[ae]va
gynandra}), bearing a fruit which has a strong scent of
garlic, and a burning taste.
[1913 Webster]

Garlic
(Heb. shum, from its strong odour), mentioned only once (Num.
11:5). The garlic common in Eastern countries is the Allium
sativum or Allium Ascalonicum, so called from its having been
brought into Europe from Ascalon by the Crusaders. It is now
known by the name of "shallot" or "eschalot."

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  • Garlic - Wikipedia
    A sativum var sativum, or softneck garlic, includes artichoke garlic, silverskin garlic, and creole garlic There are at least 120 cultivars originating from Central Asia, making it the main center of garlic biodiversity
  • 11 Proven Health Benefits of Garlic
    This is a detailed article about garlic and its health benefits Here are 11 ways that garlic can improve your health, supported by science
  • Garlic: Overview, Uses, Side Effects, Precautions, Interactions . . . - WebMD
    Garlic (Allium sativum) is an herb related to onion, leeks, and chives It is commonly used for conditions related to the heart and blood system Garlic produces a chemical called allicin This
  • Garlic | UC Master Gardeners of Santa Clara County
    There are two main types of garlic: softneck, which produces numerous smaller cloves, and hardneck, which has fewer, larger cloves surrounding a stalk or “scape”
  • Garlic Uses, Side Effects Warnings - Drugs. com
    Garlic is a commonly used food and flavoring agent When used as a food product, garlic is not likely to produce health benefits or side effects When used as a medicinal product, garlic may produce both desired and unwanted effects on the body
  • Garlic | Culinary Uses, Health Benefits, Allium Sativum | Britannica
    garlic, (Allium sativum), perennial plant of the amaryllis family (Amaryllidaceae), grown for its flavourful bulbs The plant is native to central Asia but grows wild in Italy and southern France and is a classic ingredient in many national cuisines
  • Garlic: 20 Benefits, Side Effects, Uses How Much to Eat
    Garlic is a powerful natural food known for supporting immunity, heart health, and inflammation control Discover its benefits, side effects, and safe ways to consume it
  • Garlic | SNAP-Ed
    Fresh garlic is a series of sections called cloves that form a bulb and grows underground Fresh garlic bulbs can be stored unpeeled in a cool, dry place for about a month





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